The Set Table
"As a convert, Jewish food has been how I have come to be a part of many families and the community."
"Whenever I make a classic Jewish meal, I feel I am honoring my family’s heritage by keeping alive the traditions and values I grew up learning."
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Emily K. Alhadeff
Three local chefs dish about their holiday showstoppers.
Leah Jaffee, Rachel Almeleh, and Jonny Silverberg
Solly Amon started selling fish as a kid. At 86, he looks out over a small empire built by family and love.